FarFish presented at the Conference on Technical Innovation within the Seafood and Food Sector

The Conference on Technical Innovation within the Seafood and Food Sector took place on November 21st, hosted by ANFACO-CECOPESCA in Vigo, Spain. The conference serves as a platform to present various technological innovation in the seafood sector and different projects developed by the fishing and canning sector. On the program was a presentation on the Farfish project, given by D. Gonzalo Ojea from ANFACO-CECOPESCA. The presentation on Farfish was the final presentation of the conference and gave a clear introduction to the FarFish project, the main concept and goals.

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